Batznhäusl Hotel und Gaststätten GmbH

The Batznhäusl indulges its guests with regional Bavarian cuisine and many classic delicacies. Whenever possible, fresh, seasonal ingredients from the region are used. This includes meat from local butchers and freshly caught fish from the neighboring ducal fish farm in Kreuth. Tips for your visit are the roast pork with dumplings and coleslaw served fresh from the oven and the steaks that are popular throughout the district.

General remark:

The opening times indicated on this page are based on the REGULAR opening hours available to us! 

You can find short-term changes on the website of the provider (see link) or by calling the given telephone number!

We kindly ask for your understanding.